Achaar, also known as a pickle, has been a prominent condiment in Indian cuisine for centuries. Sweet, bittersweet and simply delicious, it’s known to add flavor to your regular dishes in just a few minutes. Whether it’s a basic paratha, pulao, or even khichdi, it can spruce up any boring meal. From mango pickle to lemon pickle and even chicken pickle, you can use any ingredients you want when making it. But the only thing that remains common in every pickle recipe is its masala. Made with red chili powder, dried mango powder, black salt, asafetida, and a blend of other spices soaked in mustard oil, pickle is known for using its spicy ingredients and its exquisite taste.
Read also: Move Around, Traditional Pickles: Try These 4 Interesting Achaar Recipes At Home
However, there are times when we only have masala left in our big pot of achar. Have you ever thought about using it to create other recipes? Otherwise, here we are with 7 classic recipes that are sure to leave a strong impression on your taste buds. Are you wondering how? Read on to find out.
Here is a list of 7 achaari recipes to try at home:
1. Chicken Chatpata Achari Style Dhaba
First up, this dhaba achari chicken recipe. If you are looking for a unique chicken dish then this recipe is the one you should definitely try. It is different from all tandoori recipes because it contains an achari element. Here is the recipe to try at home.
2. Achari Aloo Masala
A dry version of the extravagant dum aloo! This recipe features baby potatoes coated with a spice blend. Quick and easy, this recipe is all you need to spruce up your lunch and dinner table. Want to know the recipe? Click here.
3. Achari Paneer Paratha
We’re sure you must have tried the classic paneer paratha, but here we are with a different paneer paratha recipe known as achari paneer paratha. Try it in your lunch or breakfast, this tangy dish is sure to win the hearts of your family. Click here for the recipe.
4. Achari Paneer Tikka
Your all-time favorite starter recipe flavored with hot spices. This sumptuous tikka recipe can be a perfect appetizer for a dinner party or an impromptu get-together with friends and family. Pair it with mint chutney and onion rings and your delight is ready to be savored. Here is the recipe for you.
5. Achaari Mathri
Fancy a delicious afternoon tea? This spicier, tangier version of the usual mathri is a must-have. Prepare this mathri and keep it for a month to enjoy this snack every night with a steaming cup of tea. Here is the recipe for you.
6. Achari Baingan
Move on the baingan bharta and the baingan bhaji, try this achari baingan to sublimate your taste buds in no time. This fried baingan recipe stuffed with tangy masala is a unique but tastier version of other usual baingan recipes. Pair it with your usual chapatis and enjoy! Watch the recipe video here.
7. Gosht Achari
We have found another delicious non-vegetarian recipe for you. Boneless mutton cubes marinated with leftover masala achaar. Yes, you heard right. If you are looking for a quick and easy solution to impress your family and friends at the dinner table. Try this recipe! Click here.
So don’t waste your leftover masala pickle, try these recipes at home and let us know which one turned out to be your favorite in the comments section below.